Serving New York's Finest Italian Cuisine Since 1990
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HOURS OF OPERATION: MONDAY CLOSED, TUESDAY 5PM-11PM, WEDNESDAY 5PM-11PM, THURSDAY 5PM-11PM, FRIDAY 5PM-11PM, SATURDAY 5PM-11PM, SUNDAY 5PM-11PM
233 East 34th Street New York New York 10016
212.689.3200
DINNER/LUNCH MENU
COLD ANTIPASTA
Insalata Caprese(fresh mozzarella with tomato and roasted peppers)
Cocktail Di Gamberi(shrimp cocktail)
Carpaccio Di Manzo(beef carpaccio)
Antipasto Freddo(salami, prosciutto, cheese, roasted peppers, olives, artichokes and pepperoncini)
Insalata Di Gamberi E Calamari(fresh shrimp and calamari salad)
Polpa Du Granchio(crabmeat with a side of homemade cocktail sauce)
HOT ANTIPASTA
Mozzarella En Carrozza(fried mozzarella with tomato or anchovy sauce)
Calamari Marinara(calamari sautéed with tomato sauce and garlic)
Vongole Al Forno(baked clams)
Calamari Fritti(fried calamari)
Antipasto Caldo(rolled eggplant, baked clams, shrimp, stuffed mushrooms and peppers)
Melanzane Rollatini(rolled eggplant with tomato and ricotta cheese)
Zucchini Fritti(fried zucchini)
Cozze(mussels with white wine or red sauce)
SALAD
Insalata Mista(mixed greens salad topped with our signature house dressing)
Insalata Tricolore(endive, arugula and radicchio)
Insalata Di Spinaci(spinach salad with mushrooms, bacon and eggs in our signature house dressing)
Insalata Di Cesare(crisp romaine lettuce in homemade caesar dressing)
VEGETABLE
Asparagi(asparagus sautéed au gratiné)
Spinaci Al Limone(spinach with lemon and oil)
Broccoli(broccoli sautéed with a touch of garlic and oil)
Broccoli Rabe(broccoli rabe sautéed in garlic and oil)
PASTA
Buccatini Alla Amatriciana(buccatini with tomatoes, cured bacon and onions)
Capellini Primavera(angel hair with fresh vegetables and a touch of tomato sauce)
Penne Bosco E Mare(penne pasta with pesto sauce, asparagus, shrimp and pignoli nuts)
Rigatoni Al Quattro Formaggi(rigatoni pasta with smoked and fresh mozzarella, parmesan, pecorino cheese, cream and a touch of tomato)
Fettuccine Alla Melanzane(homemade fettuccine with eggplant, ricotta, tomato sauce, basil, parsley and oregano)
Linguine Alla Vongole(linguine with white clam sauce)
Rigatoni Alla Vodka(rigatoni pasta with vodka sauce)
Linguine Con Asparagi E Funghi(linguine with asparagus and mushrooms)
Tortellini Con Salsa Di Noci(meat tortellini with walnut and cream sauce)
Pappardelle Alba(pappardelle pasta with shrimp, zucchini, arugula and tomato sauce)
Fusilli Pollo Rapini(fusilli pasta with chicken breast, walnuts, broccoli rabe, garlic, parmesan cheese and tomato sauce)
Pappardelle Alla Boscaiola(pappardelle pasta with mushrooms, sun-dried tomatoes, garlic, basil, marsala wine and pecorino cheese)
Spaghette Alla Carbonara(spaghetti with onions, cured bacon and cheese)
FISH
Dentice Moniere(red snapper sautéed in white wine sauce, with lemon and peppers)
Salmone Belvedere(salmon sautéed with white wine, shallots, tomato and sliced zucchini)
Salmone Dijonaise(grilled salmon with our signature dijon mustard sauce)
Gamberi Piccati(shrimp with white wine and lemon)
Filetto Di Sogliola Alla Kaiser Cento(filet of sole sautéed with white wine, lemon and butter)
Trota Con Capperi(brook trout sautéed with capers and artichokes)
Gamberi Fra Diavolo(shrimp sautéed with white wine, garlic, onion, parsley and basil)
VEAL & POULTRY
Pollo Alla Paesana(chicken with sausage and peppers)
Pollo Alla Romana(chicken with mushrooms and artichokes)
Pollo Alla Valdostana(chicken with mushrooms, fontina cheese and prosciutto)
Pollo Scarpariello(chicken sautéed in garlic)
Pollo Alla Parmigiana(breast of chicken with tomato and mozzarella cheese)
Pollo Alla Martini(breast of chicken with mushrooms in our specialty marsala wine sauce)
Costeletta Di Vitello Alla Valdostana(veal chop stuffed with prosciutto, mozzarella cheese and mushrooms)
Vitello Alla Provinciale(veal scallopine with tomato and chopped shrimp)
Scallopine Alla Sorrentina(veal scallopine with prosciutto, eggplant and cheese)
Saltimbocca Alla Romana(veal scallopine with prosciutto and spinach)
Scallopine Con Piselli E Carciofi(veal scallopine with peas and artichokes)
Piccata Al Limone(veal scallopine in our signature lemon sauce)
Vitello Alla Parmigiana(veal scallopine with tomato and mozzarella cheese)
Vitello Alla Martini(veal scallopine with mushrooms in our specialty marsala wine sauce)
Costoletta Di Vitello Alla Griglia(tender veal sirloin served to perfection)
* All main courses served with mixed vegetables
* Add a side order of pasta for only $5.00
* Be sure to ask about our daily specials
$8.75
$11.00
$10.50
$11.00
$12.50
$12.00
$8.75
$10.75
$11.00
$10.75
$13.00
$9.00
$8.50
$10.50
$7.00
$8.00
$8.00
$8.00
$9.00
$8.50
$8.00
$9.00
$14.00
$14.75
$16.75
$15.75
$14.75
$16.75
$14.75
$14.75
$15.00
$16.75
$15.75
$14.75
$14.75
$22.75
$21.75
$22.75
$26.50
$21.75
$20.75
$26.50
$16.00
$15.75
$17.75
$14.75
$15.75
$16.75
$29.75
$19.00
$18.50
$18.50
$17.75
$17.75
$18.75
$19.75
$28.75
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