Appetizers

ANTIPASTI FREDDI
Insalata Caprese
Fresh mozzarella with tomato and roasted peppers.

Cocktail di Gamberi
Shrimp cocktail.

Antipasto Freddo
Salame, prosciutto, cheese, roasted peppers, olives, celery, artichokes, and pepperoncini.

Insalata del Pescatore
Fresh seafood salad.

Carpaccio di Manzo
Beef carpaccio

Polpa du Granchio
Crab meat with cocktail sauce

ANTIPASTI CALDI
Mozzerella en Carrozza
Fried mozzerella with tomato and anchovy sauce

Calamari Marinara
Sauteed with tomato sauce and garlic.


Vongole al Forno
Baked clams.

Antipasto Caldo
Rolled eggplant, baked clams, shrimps, stuffed mushrooms, and peppers.

Melanzane Rollatine
Rolled eggplant with tomato and cheese.

Zucchini Fritti
Fried zucchini.

Calamari Fritti
Fried calamari.

Cozze
Mussels with white wine or red sauce.

INSALATE
Insalata Mista

Garden salad with house dressing.

Insalata Tricolore
Endive, arugula, and radacchio.

Insalata di Spinaci
Spinach salad with mushrooms,
bacon,
eggs, and house dressing.

Caesar Salad

VERDURE
Asparagi
Asparagus sautéed or gratiné.

Spinaci al Limone
Spinach with lemon and oil.

Broccoli Rabe
Sauteed with a touch of garlic and oil.


Call for reservations

  

| 233 E. 34th St New York, Ny 10016 | Phone: (212) 689-3200 | Site Map |